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Not By Bread Alone
Not By Bread Alone

Cooking Techniques

Blog | Cooking Techniques

Toasted Activated Walnuts

Byjerms358 March 5, 2025March 5, 2025

Activated nuts are raw nuts that have been soaked in water with salt for several hours and then dehydrated at a low temperature. This process is done to mimic the natural germination process, which helps break down phytic acid and enzyme inhibitors. These compounds can interfere with digestion and nutrient absorption. Why Activate Nuts? How…

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Cooking Techniques

How To Prepare Spaghetti Squash

Byjerms358 March 4, 2025March 4, 2025

Spaghetti Squash – It is such an interesting squash. When raw, the inside is firm like other squash, but once cooked, the flesh separates into strands. It is a winter squash that is native to North and Central America. It is very popular with the low-carb eaters along with the gluten-free eaters as a pasta…

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  • Home
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