Spaghetti Squash – It is such an interesting squash. When raw, the inside is firm like other squash, but once cooked, the flesh separates into strands. It is a winter squash that is native to North and Central America. It is very popular with the low-carb eaters along with the gluten-free eaters as a pasta…
Have you ever had freshlyade pork rinds at the fair or some other outdoor venue? They are the bomb! They are hot, greasy, and just amazing. Shy of finding somewhere they sells them or making your own, these are some of the closest I have found. Have you ever had freshlyade pork rinds at the…
OK, before I even get started with this, is it omelet or omelette? The latter is the proper British spelling and how I always spelled it. It wasn’t until typing it a lot and getting spell checked that I even realized that I was not spelling it “normal.” Comment below and let me know how…
